Paste products to be added to blends to better characterize the taste.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0126	ROBIOLÀ	100	4 x kg 3		Milk

With fresh Robiola (20%) excellent to combine with Lychee and Peach variegated or even with all fruit variegates (pear, figs, wild strawberries, etc.).

CODE	PRODUCT	g / Kg MIX	MILK	WATER		CONF	CERTIFICATE	ALLERGENS
13PGC0128	COTTON CANDY	100	–	–		4 x kg 3		–

Blue in color with a cotton candy flavor. To decorate with sugared and colored letters, microencapsulated brown sugar, caramel or salted caramel topping, etc.

CODE	PRODUCT	g / Kg MIX	MILK	WATER		CONF	CERTIFICATE	ALLERGENS
13PGC0127	MARSHMALLOW	100	–	–		4 x kg 3		–

Pink in color, taste of the typical American sugared cylinders. To decorate with Marshmallow sweets or with fruit toppings (strawberry, berries, etc.).

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0094	PEANUT	100	4 x 2.5 kg		Peanuts, nuts

Excellent alone or combined with peanut variegated.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0046	BISCOKREM	50	4 x kg 3		Eggs, milk

Biscuit flavor, to be combined with biscokrok Variegato and shortbread krok.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0031	MOKA COFFEE	80-100	4 x kg 3		Milk

Coffee taste.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0026	CINNAMON	40-60	4 x kg 3		–

Cinnamon flavor.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0081	CORNER FLORENTINE	80-120	4 x kg 3		Eggs, milk, nuts

It reproduces the flavor of the Tuscan Cantuccio and goes well with an excellent Florentine Cantuccio Variegato.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0047	CARAMEL	80-100	4 x kg 3		–

Caramel taste.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0066	CARAMEL SAVORY	80-100	4 x kg 3		–

Salted caramel taste.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0071	CASE MC	100-120	4 x kg 3		Anhydride sulfur and sulphites

Sicilian cassata taste with maxi candied fruit. Also to be used as a variegate.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0003	CASSATA SICILIAN RHUM	80-100	4 x kg 3		Nuts, sulfur dioxide and sulphites

Taste of Sicilian cassata with rum aroma.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0035	HONEY CREAM	50-70	4 x kg 3		Eggs, milk

Taste of cream with honey.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0121	CREAM CATALAN	100	4 x kg 3		Eggs, milk

With the unmistakable flavor of cream and caramelized sugar. To be combined with caramel topping and micro-encapsulated brown sugar.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0007	CITRUS CREAM OF SICILY	80-100	4 x kg 3		Eggs, milk

Excellent both alone and combined with crunchy almond and pistachio grains.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0010	LEMON CREAM SURRIENT	80-100	4 x kg 3		Eggs, milk

Taste of Sorrento lemons, excellent both alone and combined with the lemon and ginger Variegato.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0005	CRÈME LOUISE	80-100	4 x kg 3		Egg

Egg cream flavored pasta with light aromatic notes of lemon and cinnamon.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0048	CREUOVO	80-100	4 x kg 3		Egg

Taste of egg cream.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0032	GIANDUIA TO THE KISS	100-120	4 x kg 3		Nuts, soy

Gianduia flavor, with toasted hazelnuts.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0013	GREAT CREAM WITH MASCARPONE	80-100	4 x kg 3		Eggs, milk

Taste of mascarpone.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0074	ALMOND MILK OF THE VAL DI NOTO	120-170	4 x 2.5 kg		Nuts

Pure from Val di Noto, a true Sicilian specialty known all over the world, which is part of the Italian SLOW FOOD Presidia. Ideal for producing excellent ice creams, very faithful granitas and the famous thirst-quenching drink.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0015	LICORICE	80-100	4 x 2.5 kg		–

Licorice taste.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0015	LIQUORICE NA	100	4 x 2.5 kg		–

Alcohol-free licorice taste.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0025	RUM RAISIN	80-120	4 x kg 3		–

Taste Malaga, rich in sultana raisins soaked in Marsala, to combine with Variegato Malaga.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0110	MENTISSIMA	40-60	4 x kg 5		–

A green mint paste with a very intense taste.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0018	ALMOND TOASTED	120	4 x 2.5 kg		Nuts

Made up of 100% Sicilian almonds only.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0023	MARRON GLACE	100	4 x kg 3		–

Taste of Marron Glacé.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0022	WHITE MINT OF PANCALIERI	20-30	4 x kg 3		–

Concentrated, enriched by Peppermint grown in Pancalieri.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0034	GREEN MINT	40-60	4 x kg 3		–

Taste of mint with a green color.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0034	EXCELLENT HAZELNUT	80-100	4 x 2.5 kg		Nuts

With only tonda gentile trilobata hazelnuts.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0038	SUPERIOR HAZELNUT	80-100	4 x 2.5 kg		Nuts

Selected and toasted hazelnut paste, with a round and incisive taste.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0039	100% PURE WALNUT	80-100	4 x 2.5 kg		Nuts

Originally from Sorrento.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0058	ORIGINAL CHEESECAKE	100	4 x kg 3		Milk

Taste very faithful to the classic and original American dessert. To be paired with the Mixed Berries Variegato and Shortbread cheesecake.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0101	WHITE GOLD	100	4 x kg 3		Milk

Milk flavor to be combined with the Oronero Variegato to obtain an ice cream with a taste similar to the famous OREO biscuit.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0093	GENOVESE PANERA	100	4 x kg 3		Milk

Taste of the typical Genoese dessert, with an intense coffee flavor.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0102	BREAD BUTTER AND …	80-100	4 x kg 3		Milk

Taste of bread and butter, to be combined with Apricot Variegato or microencapsulated cane sugar.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0037	HAZELNUT PASTE ALBA EXTRA®.	80-100	4 x 2.5 kg		Nuts

Hazelnut paste, with only selected hazelnuts from Cuneo and Asti.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0122	PISTACHIO PESTO	100-120	4 x 2.5 kg		Nuts

It gives the ice cream a pleasant sensation of roughness typical of the raw product.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0123	HAZELNUT PESTO	100	4 x 2.5 kg		Nuts

It gives the ice cream a pleasant sensation of roughness typical of the raw product.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0044	PISTACHIO 100% TOP	80-100	4 x 2.5 kg		Nuts

Pistachio paste, with 100% Sicilian pistachios.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0040	PURE PISTACHIO	80-100	4 x 2.5 kg		Nuts

Pistachio paste, with selected pistachios.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0106	SICILIAN PISTACHIO	80-100	4 x 2.5 kg		Nuts

Only real Sicilian pistachio, 100% pure and free of any trace of dye. To rediscover the flavor and color
of genuineness.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0029	BRONTE GREEN PISTACHIO DOP	80-100	4 x 2.5 kg		Nuts

Green pistachio paste from Bronte DOP, certified product.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0042	COCONUT PULP	80-100	4 x kg 3		Sulfur dioxide and sulphites

Coconut flavor, rich in shredded coconut flakes.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
143PGF0002	COCONUT PULP NA	80-100	4 x kg 3		–

Alcohol-free coconut flavor.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0104	MEDITERRANEAN PRALINATE	100	4 x 2.5 kg		Nuts

Wise mix of almonds, hazelnuts and cashews, enriched with an exquisite praline almond and hazelnut grain
which is recommended to be used with Variegato pistachio krok.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0050	RICOTTA	130-150	4 x kg 3		Eggs, milk

With fresh sheep’s milk ricotta, excellent both alone and paired with the caramelized fig Variegato, pear Variegato or Cassata MCo.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0097	SBIRULINA “ABC …”	80-100	4 x kg 3		Milk

Remember the candy taste. Contains SPIRULINA ALGAE (a blue-green micro algae) and apple. It goes well with the Variegato sugared and colored letters.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0051	MASCARPONE TIRAMISU	80-100	4 x kg 3		Eggs, milk

With fresh eggs and mascarpone and Marsala wine.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0062	MASCARPONE TIRAMISU NA	100	4 x kg 3		Milk

Taste of alcohol-free mascarpone tiramisu.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0052	TORRONCINO	100	4 x 2.5 kg		Eggs, nuts, milk

Typical taste of nougat.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0064	AURORA VANILLA	30-50	4 x kg 3		Egg

Taste of vanilla.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0053	VANILLA BERRIES NA	50	4 x kg 3		Egg

Alcohol-free vanilla flavor.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0092	VANILLA FREE EGG	50	4 x kg 3		–

Egg-free, yellow in color, completely vegetable.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0054	ZABAGLIONE	100-140	4 x kg 3		Eggs, milk

Taste of zabaglione.

CODE	PRODUCT	g / Kg MIX	CONF	CERTIFICATE	ALLERGENS
13PGC0065	YOPLÀ 50	50	4 x kg 3		Milk

Yogurt paste to be used in the white mixture. The main and characterizing feature, both in terms of quality and taste, is the presence of 28% of fresh yogurt, without hydrogenated fats.
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