MIG 2023

The International Artisan Ice Cream Exhibition (MIG) took place in Longarone from 26 to 29 November.

The International Artisan Ice Cream Exhibition is an event that has a long and important history behind it, capable of being a business platform for highly prestigious ice cream.

Mig dedicates its days of the fair exclusively to sector operators, who meet in Longarone, in the heart of the Dolomites, to connect the Italian market with the international market for the production of ice cream ingredients and production machinery.

A trade fair context recognized as an environment where you can meet companies and products and define the business of the season, with the right concentration.

Disaronno Ingredients also participated in the MIG as an important exchange opportunity. Sharing ideas and interaction are the basis of the work of the Disaronno Ingredients team; meeting suppliers, customers and colleagues in a place different from the traditional workplace brings with it an intrinsic value that is difficult to explain in words.