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Bases for ice cream

Bases for cream ice cream
Bases for soft ice cream
Bases for fruit ice creams and sorbets
Complete products for ice cream and fruit sorbets
Bases for alcoholic flavours

Pastes

Pastes for cream ice creams
Pastes for ice cream and fruit sorbets
Fre-e pastes and variegated products
Syrups and flavourings

Variegated

Varied ice creams
Soft creams for ice creams
Ice cream decorations

Yogurt

Bases and complete products for yogurt ice cream
Lactic ferments for yogurt
Fruit preparations and yoghurt flavourings

Chocolate

Products for ice cream and chocolate sorbets
Powdered products for hot chocolate

Soy, vegetable, vegan and organic

Bases for ice cream
Bases for soy ice creams
Bases for rice ice creams
Products for vegan and plant-based chocolate sorbets
Products for fruit sorbets
Rice and soy ice cream bases
Vegan neutrals and stabilizers
Pastes and ripples for vegan ice creams
Bases for vegan cakes and semifreddos
Vegetable hot chocolate products
Organic base for sorbets
Smart

Toppings

Sauces for decorations or variegations

Covers

Ice cream covers and sticks

Granites

Ice cream maker pastry shop

Bases for semifreddos
Custard
Cake bases
Glossy glazes

Neutral and various products
Magazine
Contacts

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- Bases for ice cream
  
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  Bases for ice cream
  
  Bases for cream ice cream
  Bases for soft ice cream
  Bases for fruit ice creams and sorbets
  Complete products for ice cream and fruit sorbets
  Bases for alcoholic flavours
  View Bases for ice cream
- Pastes
  
  Loading image:
  
  Pastes
  
  Pastes for cream ice creams
  Pastes for ice cream and fruit sorbets
  Fre-e pastes and variegated products
  Syrups and flavourings
  View Pastes
- Variegated
  
  Loading image:
  
  Variegated
  
  Varied ice creams
  Soft creams for ice creams
  Ice cream decorations
  View Variegated
- Yogurt
  
  Loading image:
  
  Yogurt
  
  Bases and complete products for yogurt ice cream
  Lactic ferments for yogurt
  Fruit preparations and yoghurt flavourings
  View Yogurt
- Chocolate
  
  Loading image:
  
  Chocolate
  
  Products for ice cream and chocolate sorbets
  Powdered products for hot chocolate
  View Chocolate
- Soy, vegetable, vegan and organic
  
  Loading image:
  
  Soy, vegetable, vegan and organic
  
  Bases for ice cream
  Bases for soy ice creams
  Bases for rice ice creams
  Products for vegan and plant-based chocolate sorbets
  Products for fruit sorbets
  Rice and soy ice cream bases
  Vegan neutrals and stabilizers
  Pastes and ripples for vegan ice creams
  Bases for vegan cakes and semifreddos
  Vegetable hot chocolate products
  Organic base for sorbets
  Smart
  View Soy, vegetable, vegan and organic
- Toppings
  
  Loading image:
  
  Toppings
  
  Sauces for decorations or variegations
  View Toppings
- Covers
  
  Loading image:
  
  Covers
  
  Ice cream covers and sticks
  View Covers
- Granites
- Ice cream maker pastry shop
  
  Loading image:
  
  Ice cream maker pastry shop
  
  Bases for semifreddos
  Custard
  Cake bases
  Glossy glazes
  View Ice cream maker pastry shop
- Neutral and various products
View Catalog
Magazine
Contacts

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info@alvena.it

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Bases for semifreddos

The Boncacke is the king of this line. Produced with fresh milk* and sweetened with fructose, it should be mixed with fresh or UHT cream, and is ideal for the preparation of delicious cakes, semifreddos and single portions.