PASTA, BREAD, BUTTER AND...
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Price per Kg: €13.80 + VAT
5 in stock
Semi-finished paste for bread and butter flavored ice cream.
To be combined with the Apricot Variegato or the miscoencapsulated cane sugar .
Recommended dose : 100 g per kg of mixture.
We recommend combining the following variegations with the bread and butter pasta: Microencapsulated sugar or apricot, berry and wild strawberry variegations.
Storage: 24 months if stored in its packaging in a cool, dry, well-ventilated place away from sources of light and heat at a temperature not exceeding 25° C.
Packaging: cans of 3 kg net each .