TUTTAFRUTTA
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Price per Kg: €13.00 + VAT
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Semi-finished powder for fruit sorbets, COMPLETELY VEGETABLE, WITHOUT EMULSIFYERS, milk-free and rich in fibre.
Keeps the ice cream spreadable and creamy in the display case.
Dose and method of use : 10% (100 g TUTTAFRUTTA + 250 g water + 150 g sugar + 500 fresh or frozen fruit = 1 Kg.
Storage: 24 months if stored in its packaging in a cool, dry, well-ventilated place away from sources of light and heat at a temperature not exceeding 25°C.
Packaging: 6 kg net/each cans.